Recipes – Page 4 – Vegan In YYC

Oyster Mushroom Ceviche

Fresh and delicious, you won’t even wonder where the fish went.

This simple pasta goes well with spring vegetables like fiddleheads or asparagus. Delicious topped with mushroom bakun or walnuts.

This 10 minute recipe turns mushrooms into a salty, savoury, chewy and crispy accompaniment for pastas, sandwiches or soups.

These waffles are fluffy, egg-free, dairy-free, and delicious!

Simple and delicious; grab the recipe after the jump!